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Cannabis Recipes: Page 2

Articles in Recipes

  • A Quick Cannabis-Infused Smoothie, Four Ways

    Frozen fruit, milk and yogurt make the base, and one measured tincture dose or spoon of canna-oil makes it infused. Change the flavor, keep the dose.

  • Chocolate-Swirl Cannabis Banana Bread

    Swap only part of the butter for cannabutter, marble in melted chocolate and cut even slices: a gift-worthy loaf where every piece carries an estimated dose.

  • Build-Your-Own Cannabis Avocado Toast Bar

    Toast, avocado and a spread of toppings, with infused olive oil served on the side so every guest picks their own dose, or none at all.

  • A Self-Serve Citrus Mimosa Bar with THC Tinctures

    Juices on ice, alcohol-free bubbles and labeled tincture bottles with dose cards: a brunch bar where every guest builds and doses their own glass.

  • Easy Cannabis Dump Cake with a Cannabutter Blend

    Three layers and no mixing bowl: fruit filling, dry cake mix and thin butter slices, with cannabutter blended in at a measured share for even squares.

  • Crispy Sage Gnocchi with Cannabis Brown Butter

    Store-bought gnocchi, crisp sage and brown butter, with the cannabutter stirred in at the very end over low heat, or a measured canna-oil drizzle per plate.

  • A THC Lemonade Slush: Frozen Strawberry Canna-nade

    A two-glass strawberry lemonade slush with one trick: the tincture is blended into the fruit before the ice, so both servings carry the same dose.

  • A Fruitcake-Spiced Canna-Cocktail Without the Booze

    Black tea, cranberry and berry preserves with orange peel and warm spice: an alcohol-free holiday glass with a measured THC tincture shaken in.

  • Gluten-Free Chocolate Cherry Tarts, Infused Three Ways

    Make-ahead mini chocolate tarts on a buckwheat crust with a tart cherry glaze. Infuse the crust, the ganache or the topping, then total the mg and divide.

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